A colourful and tasty form of Swiss Chard with rich ruby-red leaf stalks and dark waxy green-purple leaves. The succulent mid-ribs can be cooked like asparagus and can also be harvested at the baby leaf stage for micro greens. Absolutely delicious! ... Learn More

This large, dark red juicy cherry has a mild, sweet, and slightly sharp flavour and the tree is self-fertile. A highly productive, and flavourful cherry, it has a tendency to set fruit in tight clusters. At the Pacific Agri-Food Research Centre in Summerland, British Columbia, breeders originally crossed 'Van' and 'Stella' cherries and came up with 'Lapins', a self-pollinating variety that produces large crops of delicious dark fruit that often measure almost 1 inch in width. The fruit resists splitting, and its texture is somewhat firmer than 'Bing', and it is a late-maturing cherry, with har ... Learn More

These exceptionally large, 2cm fruits are one of the very best eating cherries with deepest crimson-red, almost black, very sweet fruits. This variety originates from the west of Spain in Extremadura. It is a self-sterile variety of cherry, trees grown from seedlings can vary a lot with a large variety of different forms, colours and flavours in the fruits they yield. ... Learn More

This unusually large, darkest red juicy cherry is highly productive and flavourful, with a tendency to set fruit in tight clusters, the dark fruit often measuring an inch or 25 mm in width. Sweetheart cherries are one of the last eating cherries to ripen each year, ripening over several weeks, not all at once like most cherries, and cropping just into September. The sweet fruit are firm, with a refreshing touch of acidity, and they also resist splitting, The fruit from these seedlings may occasionally vary. ... Learn More

This variety of chicory, a round red ball type chicory from Chioggia Italy, (Cicoria variegata de Chioggia) well-known for its compactness size and flavour, has very good winter hardiness. Round headed, greenish leaves turn a reddish-white and variegate as colder weather beckons and the heart formation becomes more noticeable. Leaves can be boiled to remove bitterness, whilst fresh chicory leaves add zest to a mixed salad. ... Learn More

This reliable radicchio forms a gorgeous, firm, round dark-red and white head, which appears like a jewel when you pull aside the tattered clump of outer leaves. With a unique and tangy taste, it adds flavour, colour, and crisp texture to salads. Palla Rossa Special Chicory Seeds can be planted for summer or autumn harvest. Simply cut the heads at the soil level and they often regrow. Matures in 85 days. (Open-pollinated seeds) ... Learn More

The classic tall Italian radicchio, upright with red and white striped leaves that are very crunchy, long, erect and enveloping with large white, crisp stalks. It is a very early variety that is suitable for harvesting from the end of summer and throughout the winter. Radicchio also grows well in containers, pots, or raised beds. It can be interspersed between plants in your garden, the red leaves are very showy; it grows well under leaves of other plants in partial shade and has a high resistance to cold. . ... Learn More

This Italian heirloom chicory is similar to lettuce but with a more distinct flavour. For use in salads or cooked, it produces deep red, heart shaped, white veined leaves wrapped tightly around one another to form a solid, round head. These tender and crunchy leaves have a slightly bitter, sharp flavour which mellows when grilled or treated with a hot oil dressing. ... Learn More

A wonderfully decorative chicory with green leaves blotched red and forming an inner loose head of red and white in autumn. An ancient variety developed in the 18th century in the Castelfranco region of Northern Italy. This chicory is one of the hardiest and easiest to grow from seed anytime in the year. Leave it to heart up, or eat it as a cut-and-come-again leaf in a mixed salad bowl. ... Learn More

The ten varieties in our vegetable gift pack give a range of unusual vegetables which make the perfect gift for a gardening friend or relative. You also save more than 25% compared to buying individually! Detroit Red Globe (Beetroot), Tender and True (Parsnip), Tumbling Tom Red (Tomato), Bishop's Crown (Pepper), Giant Winter(Spinach), Merveille des Quatres Saisons (Lettuce), White Lisbon Winter Hardy (Spring Onion), Chantenay Royal (Carrot), Durham Early (Cabbage), Queensland Blue (Squash). The actual contents of the veg pack may differ slightly from the varieties listed above due to sto ... Learn More

In spring, handsome clusters of large round buds enclosed in red sepals open into golden-eyed, chalk-white flowers, over a dense bush of very attractive, pointed, fresh-green aromatic leaves which have deeply ruffled edges. No other flowering shrub will tolerate such tough dry conditions yet continue to produce blossom for so long and with such impact. ... Learn More

Growing up to one metre with lance-shaped leaves and leafy racemes of red, double flowers in summer. Sow seeds directly in the ground in early spring or autumn in a well drained, sunny or partially shaded position. Useful for cottage and informal gardens, cut flowers and flower borders and beds. ... Learn More

Clarkia is one of the easiest of summer flowers to grow and is so reminiscent of English cottage gardens. Masses of soft, double flowers in reds, pinks, mauves and white appear from July to September. At its best when it is grown in bold clumps, it is perfect in beds and borders and makes a lovely cut flower. Can be over-wintered as a pot plant. ... Learn More

Clematis Baby Sangria, is a compact, floriferous variety that produces an abundance of large, velvety crimson-red/sangria coloured flowers with a dark central bar and contrasting yellow stamens. Blooming profusely from late spring to autumn, this stunning clematis brings a dramatic splash of color to containers, walls, trellises, or fences. Its manageable size makes it an excellent choice for small gardens or patio spaces. Thriving in full sun to partial shade and moist, well-drained soils, it is a low-maintenance clematis that requires only light pruning to encourage repeat blooms. Its bol ... Learn More

Originating in Korea, this quite new, fast-growing variety can flower in as little as three months from seed. Dense sprays of fragrant, nodding, bell-shaped yellow flowers, often tinged or spotted red, bear reddish anthers, and are followed by decorative, feathery seed heads. Few good seeds collected. ... Learn More